Featured Videos
Tanunda Style Mile
04:48
Rundle Mall's 40th Birthday
02:51
Yummy Choc Cherry Fondants!
03:01
Community Gardens - The new 'Plot on the Block'
03:04
The Tale of Moore's Department Store
03:23
Newman's Horseradish Farm
02:38
Shady Characters - Low light Plants!
03:11
'Moments in History' tastings at Seppeltsfield
03:10
Erik Thompson - Loving the Fleurieu Life!
02:53
Stuffed Baby Squid With Warm Vegetable Salad
02:40
Fun Events for August and September
02:38
SALA Artist Daniel Connell
Next time on SA LIFE
NEXT SHOW - Sunday the 2nd October at 5.30pm.
One of the great rituals of our SANFL Grand Final is seeing the winning team’s colours adorn the Brewery chimney on Port Road. Footy trivia buffs know that tradition started in 1954… but we wonder how many other answers you’ll know in Grant Cameron’s SANFL footy history trivia challenge?! So, why not test yourself to see how well you know our local footy?
Rosa Matto cooks up her mouth-watering Sticky Beef Ribs. A fall-off-the-bone, sweet and sticky dish that’s hard to resist. The picture is complete when washed down with a local Ale of course!
Briony Hume finds some delicious Adelaide Hills destinations in some born-again buildings.
First stop is just off the freeway in Verdun, where the old servo and town post office site has been transformed by “Walk the Talk”… a bustling drop-in cafe for all things delicious. A popular place for cake and coffee, casual dining, or tasty take-home meals to stock the fridge.
Our next stop is in Uraidla. Located within an old church building “Lost in a Forest” is a wine bar and pizza restaurant that’s quickly becoming another local favourite. The perfect place to explore unique wines and nosh on wood oven pizzas to some cool 80s retro tracks.
Once the footy season has wound up, that’s Michael Keelan’s cue to roll up his sleeves and really get stuck into the garden. But, the first thing he does is check out some garden centres to see what’s new. Michael talks through some of the nursery plants that have caught his eye this Spring and which will work best for our climate.
And, Amelia Mulcahy gives us her rundown of some great events to catch in coming weeks and a reminder to enter our fantastic Summer Escape Competition to the Barossa Valley.
Latest SA LIFE Stories
Tanunda Style Mile
Briony Hume checks out a mile of style in the heart of the Barossa Valley.
Rundle Mall's 40th Birthday
Grant Cameron takes a look back at the history of Rundle Mall
Yummy Choc Cherry Fondants!
Rosa Matto brings us some Choc Cherry heaven with her Fondants!
Community Gardens - The new 'Plot on the Block'
There’s an exciting new ‘plot on the block’ on Park Terrace at Bowden. Michael Keelan catches up with keen community gardener Chris Pietsch to take a look around.
The Tale of Moore's Department Store
Grant Cameron tells the tale of the Moore’s Department Store, a landmark building that rose from the ashes.
Newman's Horseradish Farm
Callum Hann visits Newman’s Horseradish Farm down at Langhorne Creek, and cooks up a beautiful salmon dish featuring the clever condiment.
Shady Characters - Low light Plants!
Michael Keelan visits a garden that makes the most out of its shade.
'Moments in History' tastings at Seppeltsfield
Briony Hume signs up for a “Moments in History” tasting at Seppeltsfield, a flight of five carefully selected fortified vintages starting with 1977, the year that Elvis died and culminating in 1912, the year the Titanic sank.
Erik Thompson - Loving the Fleurieu Life!
Amelia Mulcahy catches up with 800 Words actor Erik Thomson to find out what he and his family love about living in the Southern Vales.



